Skip to content
  • Home
  • ABOUT US
  • Meet the Team
  • GET INSPIRED
    • Blogs For Eco Business
    • Blogs for Eco Life
    • Grab Our Free Guides
  • JOIN NOW

Tag: food

The environmental price of a single serve K-cup — and its more eco-friendly alternatives
March 15, 2020February 12, 2021

The environmental price of a single serve K-cup — and its more eco-friendly alternatives

Other Blogs by Annie Zhang0 comments

If you’re like me, a coffee a day is a basic necessity. And oftentimes, the easiest option is to pop a single serve K-cup into the Keurig machine right before you get ready to leave the house, and wait a few minutes as the smell of coffee permeates around you and coffee fills into your reusable cup.

Read more>>
How meal kits are changing the food industry — through waste reduction and sustainable efforts
March 3, 2020February 12, 2021

How meal kits are changing the food industry — through waste reduction and sustainable efforts

Eco Business Trends & News by Annie Zhang1 comment

As meal kits have risen in popularity throughout the country, they’ve represented a new and convenient option for anyone who might not have the time to cook or even meal prep for the work week. Even for myself, balancing work and school has left me almost little to no time to buy and prepare ingredients, much less cook for the week! A 2017 report from Packaged Facts, “Meal Kits Delivery Services in the U.S., 2nd Edition,” revealed the meal kits market was worth $5 billion.

Read more>>
What is baby formula made of?
February 26, 2020February 12, 2021

What is baby formula made of?

Other Blogs by Annie Zhang0 comments

Baby formula comes in all different types and forms, making it a difficult decision for mothers. What kinds are there? How do they need to be prepared? What exactly is in it?

Read more>>
Vegan olive oil cake: the pinnacle of sustainable dessert
February 23, 2020February 12, 2021

Vegan olive oil cake: the pinnacle of sustainable dessert

Other Blogs by Annie Zhang0 comments

Olive oil cake is truly a top-tier dessert: despite its use of olive oil instead of butter, it maintains an extremely moist texture. It’s not as sweet as most other cakes, since olive oil isn’t a very aggressive flavor, but nevertheless, it’s a unique taste and flavor that goes well with coffee or tea.

Read more>>

2020 Zeeva™. All Rights Reserved.

Theme: Airi by aThemes.